Food Safety Management System – Implementer Certification

Professional certification program in Food Safety Management System at the implementer level

This implementer level certification validates foundational to advanced competence in Food Safety Management System. Professionals certified at this level demonstrate comprehensive understanding and practical application of Food Safety Management System requirements and principles within their organizations.

This certification validates the candidate’s competence to plan, design, implement, and maintain a Food Safety Management System in accordance with ISO 22000:2018 across diverse food chain organisations. The scope encompasses the full implementation lifecycle, from initial gap analysis and food safety hazard assessment through to system design, documentation development, prerequisite programmes, and preparing the organization for FSMS certification.

Who Is This For?

Implementation Consultants
Management System Managers
FSMS Coordinators
Quality Assurance Professionals
Process Improvement Specialists
Compliance Officers

Purpose & Objectives

This certification program is designed to validate your competence and knowledge of Food Safety Management System requirements. Upon completion, you will be able to:

  • Design and implement a ISO 22000:2018-conformant management system
  • Conduct gap analyses against ISO 22000:2018 requirements
  • Develop documentation architecture and process maps
  • Establish monitoring, measurement, and evaluation systems
  • Prepare the organization for certification readiness

Eligibility Requirements

Experience

2+ years in management systems

Prerequisites

Foundation or equivalent knowledge

Competency Framework

Candidates for the Implementer certification in Food Safety Management System must demonstrate competence in:

  • Gap analysis and readiness assessment against ISO 22000:2018
  • Management system design and documentation development
  • Process mapping and operational control implementation
  • Performance monitoring and measurement system design
  • Internal communication and change management for FSMS

Assessment & Examination

60
Questions
90
Minutes
  • Multiple-choice examination format
  • Minimum passing score: 70%
  • Online proctored examination available
  • Results provided within 48 hours

Certificate Validity & CPD

  • Certificate validity period: 3 years from date of issue
  • Continuing Professional Development (CPD) required for renewal
  • Minimum 15 CPD hours per year in relevant domain
  • Recertification examination or portfolio assessment at renewal
  • Digital certificate and verification via QA Assessor registry

Code of Conduct

All certified professionals must adhere to the QA Assessor Code of Conduct:

  • Acting with integrity, objectivity, and professional competence
  • Maintaining confidentiality of all information obtained during professional activities
  • Reporting any conflicts of interest or ethical concerns
  • Committing to continuous professional development
  • Upholding the reputation of the certification and the profession

Certification Details

📄
Scheme Code
QA-CB-22000-03
🏛
Certification Body
QA Assessor
🏆
Level
Implementer
📚
Standard
ISO 22000:2018
📅
Validity
3 Years
ISO/IEC 17024:2012
Compliant Personnel Certification Body

Ready to Get Certified?

Start your journey to becoming a certified food safety management system professional today

Apply for Certification